Boos Blocks Cutting Board

Edge grain construction uses the side of the wood planks, which creates a very durable surface that stands up well to heavy-duty chopping and slicing. It is a classic choice for professional-grade boards because it offers a balance of hardness and knife-friendliness.

The juice groove is integrated into the perimeter of the board to catch liquids, which slightly reduces the total flat surface area. However, at 18 inches in diameter, the board remains large enough to comfortably handle most prep tasks while keeping your countertops clean.

Yes, this board is NSF Certified, meaning it meets rigorous standards for food safety and sanitation. Because it is reversible, you can designate one side for raw proteins and the other for produce to help prevent cross-contamination.

Since this board features an oil finish, you should periodically apply a food-safe mineral oil or board cream to keep the wood hydrated and prevent cracking. Avoid putting the board in the dishwasher, as the heat and water will cause the wood to warp or split.

Absolutely. The natural beauty of the Northern Hard Rock Maple makes it an excellent choice for serving charcuterie, cheeses, or appetizers. Its sturdy 1-1/2 inch thickness gives it a substantial, high-quality feel on any dining table.