Silampos Stainless Steel Wok Cataplana

The design functions as a traditional wok, a steaming vessel, and a classic Portuguese cataplana. Its unique shape and lid allow you to sauté, steam, or slow-cook ingredients by trapping heat and moisture inside.

No, this model is not compatible with induction cooktops. It is designed for use on gas, electric, radiant, and vitroceramic stoves, as well as in the oven.

This technology features a specialized base that ensures heat is distributed evenly across the entire surface. This prevents hot spots, allowing for consistent searing and browning without the risk of burning your ingredients.

Yes, the 3.4 L capacity is designed to serve up to six people. It is well-suited for preparing stir-fries, seafood stews, or sautéed vegetable dishes for a small to medium-sized group.

The 18/10 stainless steel is highly durable and resistant to rust and corrosion. While it is dishwasher safe, we recommend hand washing with a soft sponge to maintain the polished finish over time.

Yes, the Silampos Cataplana Wok is oven-safe. This makes it a great option for recipes that require starting on the stovetop and finishing with a gentle bake or keeping a dish warm before serving.