ECM Germany Casa V Espresso Machine

No, the Casa V uses a single-boiler system. You must switch the machine into steam mode to froth your milk after you have finished pulling your espresso shot.

This machine features a professional-grade 58 mm portafilter. This is the industry standard, making it easy to find compatible accessories like tampers and precision baskets.

Thanks to its powerful 1200-watt heating element and insulated brass boiler, the machine reaches operating temperature relatively quickly, typically within 10 to 15 minutes.

Yes, the steam wand is multi-directional, allowing you to position your milk pitcher at the optimal angle for creating microfoam. It is designed to be flexible enough for beginners to learn and for experienced baristas to refine their technique.

The pressure gauge allows you to monitor the extraction process in real-time. It helps you identify if your grind size or tamping pressure is correct, ensuring you achieve the ideal pressure for a balanced shot.

No, the Casa V is a tank-fed machine, meaning it does not require a direct plumbing connection. You simply fill the internal water reservoir as needed.