Takasuke Tokoname Kyusu Teapot
Best artisanal teapot for enthusiasts of authentic Japanese green teas.
This is the ultimate vessel for those who treat Japanese green tea as a ritual rather than a routine. Its integrated clay mesh strainer handles delicate, deep-steamed leaves with precision, though its compact size means you’ll be refilling it often for anything beyond a solo session.
$74.50
at
Rishi Tea
Who it's for
- Tea enthusiasts seeking a smoother, less bitter flavor profile
- Users prioritizing comfort and precision during the pouring process
- Brewers who value clean cups and full leaf expansion
Who should skip it
- Careless handlers needing a durable, everyday kitchen tool
- Adventurous drinkers who enjoy switching between different tea varieties
- Busy households requiring the convenience of dishwasher-safe equipment
Performance breakdown
Filtration Precision
The integrated clay mesh handles delicate, deep-steamed leaves with remarkable efficiency.
Artisanal Craftsmanship
Kita-san’s design reflects the storied ceramic heritage of the Tokoname region.
Brewing Versatility
Perfectly calibrated for sencha and gyokuro, though limited by its capacity.
Ergonomic Handling
The compact form factor offers a balanced, intuitive pour for single servings.
Material Authenticity
Genuine natural clay construction enhances the flavor profile of traditional Japanese teas.
Maintenance Ease
Requires careful hand-washing to preserve the integrity of the unglazed clay.
Key Specs
Capacity
270mL (9.12oz)
Dimensions
3" H x 6" W x 5" D
Material
Ceramic
Origin
Tokoname, Japan
Handle Material
Ceramic
Infuser Type
Fine Mesh
Dishwasher Safe
False
Microwave Safe
False
Stovetop Safe
False
Know before you buy
Still have a question?
Ask Metto anything about the Takasuke Tokoname Kyusu Teapot before you decide.