Cooks Standard Wok

The multi-ply construction features an aluminum core sandwiched between layers of stainless steel. This design eliminates hot spots and ensures heat is distributed evenly across the entire surface, which is essential for consistent stir-frying.

The multi-ply construction features an aluminum core sandwiched between layers of stainless steel. This design eliminates hot spots and ensures heat is distributed evenly across the entire surface, which is essential for consistent stir-frying.

Yes, this wok is fully compatible with induction stovetops, as well as gas, electric, and halogen ranges.

Yes, this wok is fully compatible with induction stovetops, as well as gas, electric, and halogen ranges.

Yes, the wok is oven-safe up to 500°F, allowing you to finish dishes or keep food warm after stovetop cooking.

Yes, it is oven-safe up to 500°F, allowing you to finish dishes or keep food warm after cooking on the stovetop.

The wok features stay-cool riveted stainless steel handles designed to remain comfortable to the touch during standard stovetop use. However, always use oven mitts when removing the pan from the oven.

The wok weighs 8 pounds. While it is sturdy and durable, it has a substantial feel that provides stability on the burner, though you may want to use two hands when transferring heavy meals.

While the wok is dishwasher safe, hand washing is generally recommended to maintain the finish and longevity of the stainless steel surface over time.

The wok features stay-cool riveted stainless steel handles designed to minimize heat transfer. However, if you are cooking for an extended period or using the wok in the oven, we recommend using an oven mitt for safety.

The wok weighs 8 pounds. While it is sturdy and durable, it has some heft, so you may want to use both handles when moving it from the stove to the table.

While the wok is dishwasher safe, we recommend hand washing to maintain the finish and longevity of the stainless steel surface over time.