Decor Addict Salt Mill

Pakka wood is a composite material made by layering wood veneers with resin under high pressure. This process creates a dense, moisture-resistant, and highly durable material that is ideal for kitchen tools exposed to salt.

While this mill is designed for salt, it is generally recommended to use separate mills for salt and pepper to avoid cross-contamination of flavors and to ensure the grinding mechanism is calibrated for the specific hardness of the spice.

Because this mill is crafted from wood, it should be cleaned by hand using a damp cloth. Avoid submerging it in water or placing it in the dishwasher, as excess moisture can cause the wood to warp or the finish to degrade.

No, the peacock pattern is created by the layered, food-safe colored materials used to construct the pakka wood itself. This means the design is integrated into the material and will not chip or peel away with regular use.

The manual operation is straightforward and designed for everyday use. It provides consistent control over the coarseness of your salt, allowing you to easily adjust the grind as you season your dishes.