Hudson Valley Seed Co. Munstead Lavender Seeds

Munstead lavender is a perennial that typically requires a full season to establish itself. You should expect to see flowers starting in the second year after planting.

Yes, its compact, slow-growing habit makes it an excellent choice for pots. Just ensure your container has adequate drainage holes and is placed in a spot that receives full, direct sunlight.

This variety is rated for USDA hardiness zones 5 through 9, meaning it is bred to survive winter temperatures in those regions. It is a reliable choice for gardeners in colder climates who want a perennial that will return each spring.

Yes, Munstead lavender is edible and prized for its sweet, floral scent and flavor. It is a popular choice for infusing into teas, baking, or creating herbal syrups.

Lavender struggles in heavy, wet clay. If your soil is dense, amend it with grit, sand, or perlite to improve drainage, or consider planting in a raised bed to prevent root rot.

It means the plant will bloom twice during the growing season. If you lightly prune the plant after the first round of flowers fades, it will encourage a second, fresh set of blooms later in the season.