Sertodo Copper Skillet

The hot-tinned interior provides a traditional, natural non-stick surface that is free from synthetic chemicals. It is highly durable and helps preserve the authentic flavor of your ingredients without reacting with acidic foods.

Hand-hammering 'work hardens' the 2mm solid copper, which increases the structural integrity and durability of the pan. This process ensures the skillet maintains its shape over decades of use, making it a true heirloom piece.

Yes, the patented handles are engineered to remain cool to the touch during normal stovetop use. They are also designed with a unique shape that allows them to double as a convenient rest for your spoons or lids.

The polished finish offers a classic, mirror-like copper shine that brightens any kitchen. The peacock patina is a heat-treated finish that creates a vibrant, iridescent aesthetic, though both options perform identically in terms of heat conductivity.

To maintain your pan, hand wash it with mild soap and avoid using abrasive scrubbers that could damage the tin lining. Periodically polishing the exterior will keep the copper looking new, though the tin interior will naturally darken over time with use, which is a normal characteristic of the material.