Viking 3 Series Electric Range
Best professional-grade electric range for serious home cooks seeking precision performance.
This range brings serious, restaurant-grade power to the home kitchen without the complexity of gas. You sacrifice the tactile control of an open flame, but you gain a sleek, high-performance surface and a convection system that delivers remarkably consistent, professional-level results every time.
$4789.00
at
US Appliance
More 3 Series options
Who it's for
- Homeowners seeking a high-end, professional kitchen aesthetic
- Bakers and roasters requiring consistent, even heat distribution
- Busy cooks prioritizing quick and simple surface cleanup
Who should skip it
- Budget-conscious buyers comparing value against other premium brands
- Chefs who rely on the instant temperature control of gas
- Shoppers prioritizing long-term reliability and minimal maintenance
Performance breakdown
Convection Efficiency
Dual-flow system ensures consistent heat distribution for professional-grade baking results.
Cooktop Versatility
Five-burner ceramic surface handles everything from delicate simmers to rapid boils.
Maintenance Ease
Self-cleaning cycle and smooth glass top make post-cooking cleanup effortless.
Oven Capacity
Spacious interior comfortably accommodates large roasts and multi-rack holiday baking.
Build Quality
Rugged construction delivers the durability expected from professional-style kitchen equipment.
Ergonomic Access
TruGlide racks provide smooth, stable movement for heavy dishes and pans.
Key Specs
Cooktop Surface
Glass Top
Electrical Requirements
240V; 60Hz; 40A
Dimensions (Width)
29.88 in.
Oven Capacity
4.7 cubic feet
Number of Burners
5
Convection Oven
Yes
Self-Cleaning
Yes
Cooktop Surface Material
Ceramic Glass
Fuel Type
Electric
Installation Type
Freestanding
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