Pampered Chef Executive Grill Press

No, you do not need to season this press. Because it features an enamel coating, it is ready to use right out of the box and does not require the maintenance typical of raw cast iron.

While it is designed to create grill marks when paired with a ridged grill pan, you can certainly use it on a flat skillet. It works effectively to flatten meats or sandwiches for even cooking and crisping, though you won't get the distinct grill marks.

The handle is designed to be extra tall to keep it further away from the heat source, but it can still become hot during extended use. We recommend using a kitchen towel or oven mitt when handling the press to ensure safety.

The enamel coating makes cleanup straightforward. Simply wash it by hand with warm, soapy water and a non-abrasive sponge, then dry it thoroughly to keep it in top condition.

Yes, the cast iron construction provides sufficient weight to press down on meats, which helps ensure consistent contact with the cooking surface for faster, more even results.