Schraf Cleaver
Best heavy-duty tool for home cooks prepping meat and bone.
This is the heavy-duty workhorse your kitchen needs for breaking down bone and cartilage with surgical precision. While it lacks the delicate finesse of a chef’s knife, the robust German steel and non-slip grip turn intimidating prep work into a safe, effortless task.
$55.49
at
WebstaurantStore
Who it's for
- Home cooks prepping dense vegetables and tough proteins
- Busy chefs needing a secure grip in slippery conditions
- Heavy-duty users seeking a durable, long-lasting kitchen tool
Who should skip it
- Aesthetic-focused buyers preferring premium, traditional handle materials
- Culinary artists requiring precision for delicate slicing tasks
- Casual cooks lacking specialized sharpening tools or patience
Performance breakdown
Edge Retention
X50 German steel maintains a sharp, reliable edge through heavy-duty tasks.
Grip Security
TPRgrip material provides a confident, non-slip hold during high-force chopping.
Structural Durability
Robust construction handles bone and cartilage without compromising blade integrity.
Corrosion Resistance
High-grade stainless steel effectively resists rust in humid kitchen environments.
Versatility
Broad blade profile excels at both heavy chopping and crushing aromatics.
Ergonomic Comfort
Balanced weight distribution reduces hand fatigue during repetitive, demanding prep work.
Key Specs
Blade Length
9 inches
Blade Material
X50 German stainless steel
Handle Material
TPRgrip
Item Number
220VCLVR9
UPC Code
400017392998
Blade Type
Straight Edge
Construction
Full Tang
Blade Finish
Satin
Bolster Type
Full Bolster
Country of Origin
Germany
Know before you buy
Still have a question?
Ask Metto anything about the Schraf Cleaver before you decide.
