Chuckwagon Waffle Iron Cast Iron

Yes, it works perfectly on gas stoves. However, it is not recommended for glass or ceramic cooktops, as the heavy cast iron can scratch the surface and the uneven bottom may not heat efficiently.

Yes, like all cast iron cookware, it should be seasoned before your first use to create a non-stick surface. The included instructions will guide you through the process, which essentially involves coating it with oil and heating it.

The overall length of the unit is 23 inches, which provides plenty of distance from the heat source. The handles are made of wood and steel, and while the wood helps insulate against heat, you should still use caution or wear gloves when handling it over an open campfire.

Cleaning is straightforward: wipe it out while it is still warm, or use a stiff brush and hot water once it has cooled. Avoid using soap, as it can strip the seasoning you have worked to build up.

This iron is designed to produce one 6-inch round waffle at a time. It is a manual process, so it is best suited for relaxed breakfasts where you can cook one after another.