360 Cookware Loaf Pan
Best stainless steel pan for home bakers and meatloaf enthusiasts.
This surgical-grade stainless steel pan finally solves the uneven heating issues that plague standard non-stick bakeware. While the heavy-duty construction is significantly bulkier than your average tin, the integrated tab handles and consistent, balanced bake make it the last loaf pan you will ever need to buy.
$81.96
at
SpadezStore
More 360 Bakeware options
Who it's for
- Eco-conscious consumers prioritizing heirloom-quality kitchenware
- Health-conscious bakers avoiding chemical coatings
- Home bakers seeking consistent, professional-grade crusts
Who should skip it
- Budget-focused shoppers seeking affordable kitchen essentials
- Bakers preferring the convenience of non-stick surfaces
- Cooks who struggle with heavy or cumbersome cookware
Performance breakdown
Thermal Consistency
Cladded stainless steel construction ensures uniform heat distribution for perfectly browned crusts.
Build Durability
Surgical-grade stainless steel offers a lifetime of resistance against warping and corrosion.
Handling Ergonomics
Integrated tab handles provide a secure grip when transferring heavy loaves.
Versatility
Generous dimensions accommodate everything from artisan sourdough to savory meatloaf recipes.
Oven Compatibility
High heat tolerance allows for seamless transitions between standard and convection ovens.
Ease of Cleaning
Non-porous stainless surface simplifies cleanup compared to traditional non-stick coated pans.
Key Specs
Material
T-304 Surgical Grade Stainless Steel
Construction
Cladded Metal, .07 Gauge
Oven Safe Temperature
Up to 500 Degrees Fahrenheit
Dimensions Rim to Rim
11-7/8 inches
Inside Cooking Dimensions
10"x5"
Inside Height
2-5/8 inches
Height Outside
2-3/4 inches
Weight
1.5 lbs
Nonstick Coating
False
Dishwasher Safe
False
Know before you buy
Still have a question?
Ask Metto anything about the 360 Cookware Loaf Pan before you decide.
