360 Cookware Jelly Roll Pan
Best stainless steel pan for small-batch roasting and precise baking.
This surgical-grade stainless steel pan is the ultimate workhorse for small-batch roasting and precise baking. You sacrifice the massive surface area of a standard sheet, but you gain unmatched heat distribution and a durable, handcrafted build that will outlast your non-stick alternatives.
$99.95
at
SpadezStore
Who it's for
- Conscious consumers supporting domestic manufacturing and ethical quality standards
- Home cooks prioritizing long-term durability and flavor purity
- Bakers seeking professional-grade heat consistency for delicate recipes
Who should skip it
- Budget-conscious shoppers looking for affordable kitchen essentials
- Bakers preferring the convenience of effortless non-stick surfaces
- Users wanting low-maintenance cleanup and pristine aesthetic longevity
Performance breakdown
Thermal Conductivity
Cladded stainless steel construction ensures rapid and uniform heat distribution.
Build Durability
Surgical grade steel resists warping and maintains integrity under high heat.
Versatility
Compact dimensions excel at roasting, broiling, and small-batch baking tasks.
Ease of Maintenance
Non-reactive surface cleans up effortlessly after high-temperature roasting sessions.
Heat Tolerance
Oven safe to 500 degrees for professional-grade searing and crisping.
Ergonomic Utility
Shallow profile allows for easy food removal and efficient storage.
Key Specs
Material
T-304 Surgical Grade Stainless Steel
Dimensions
11.87" x 6.87" (rim to rim)
Inside Cooking Dimensions
10" x 4.75"
Inside Height
1.56"
Thickness
.07 Gauge
Oven Safe
Up to 500 Degrees Fahrenheit
Sheet Size Type
Jelly Roll
Shape
Jelly Roll
Rimmed
False
Perforated
False
Know before you buy
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