All-Clad D5 Stainless Fry Pan

The 5-ply construction alternates layers of stainless steel and aluminum to provide superior heat distribution and retention. This design eliminates hot spots and prevents the pan from warping under high heat, ensuring consistent results across the entire cooking surface.

At nearly 6 pounds, this is a substantial piece of cookware. However, the oversized, double-riveted handles are specifically designed to provide a secure, balanced grip, making it easier to maneuver despite its size.

Yes, the D5 stainless steel construction is fully compatible with all stovetops, including induction. The magnetic stainless steel exterior ensures efficient energy transfer for fast, responsive heating.

Like all high-quality stainless steel, this pan requires proper preheating to create a natural release. Once the pan is hot, adding a small amount of oil or fat before placing your food will significantly reduce sticking.

Absolutely. This pan is oven and broiler safe up to 600°F, allowing you to sear a steak on the burner and finish it in the oven without needing to switch cookware.

While the pan is durable, hand washing with warm, soapy water is recommended to maintain the brushed finish. For stubborn stains or heat discoloration, a stainless steel cleaner like Bar Keepers Friend works effectively to restore the original luster.