All-Clad D5 Polished Pro Fry Pan

The 5-ply construction alternates layers of stainless steel and aluminum to eliminate hot spots and ensure even heat distribution across the entire surface. This allows for more precise temperature control, which is essential for consistent searing and delicate tasks like cooking eggs or fish.

Yes, this pan features an advanced, highly scratch-resistant nonstick surface designed for longevity. While it is built to withstand regular use, we recommend using silicone or wooden utensils to maintain the integrity of the coating over time.

Absolutely. The stainless steel exterior is fully compatible with all stovetops, including induction, gas, electric, and ceramic glass.

The pan is oven-safe up to 500°F, making it perfect for finishing dishes or keeping food warm. However, it is generally recommended to avoid high-heat broiling, as the extreme temperatures can potentially damage the nonstick coating.

To preserve the nonstick surface, we recommend hand washing with warm, soapy water and a soft sponge. Avoid using abrasive scouring pads or harsh cleaners, and always allow the pan to cool completely before submerging it in water to prevent warping.

The pan features double-riveted stainless steel handles designed to stay cool on the stovetop during normal cooking conditions. However, if you are using the pan in the oven, the handle will become hot, so always use an oven mitt.