All-Clad Copper Core Pro Nonstick Bonded Cookware Fry Pan

The copper core provides superior thermal conductivity, allowing the pan to heat up quickly and respond instantly to temperature adjustments. This ensures even heat distribution across the entire surface, which is essential for consistent searing and browning.

While the pan is oven-safe up to 500°F, it is best to use low to medium heat on the stovetop to preserve the longevity of the PTFE nonstick surface. High heat can degrade the coating over time, so reserve the highest temperatures for stainless steel pans without a nonstick finish.

Although the surface is described as scratch-resistant, we recommend using silicone, wood, or nylon utensils to maintain the integrity of the nonstick coating. Avoiding metal tools will significantly extend the life of your pan.

Yes, the exterior is constructed with magnetic stainless steel, making it fully compatible with all induction stovetops, as well as gas and electric ranges.

The stainless steel handles are designed with a vented construction to help dissipate heat and stay cooler while cooking on the stovetop. However, they will get hot if used in the oven, so always use an oven mitt when handling the pan after baking.

While many stainless steel pans are dishwasher safe, we recommend hand washing this pan with a soft sponge and mild detergent. Hand washing protects the nonstick coating from harsh dishwasher chemicals and abrasive cycles, ensuring it lasts much longer.