Mary Hawthorne Interiors Marble Board

Hand wash the board with mild soap and warm water, then dry it immediately with a soft cloth. Avoid using harsh chemicals or abrasive scrubbers, as these can damage the natural stone surface.

While the marble is durable, we recommend using it primarily as a serving piece. Cutting directly on the surface may dull your knives and potentially scratch or stain the natural stone.

Marble is a porous material, so it is best to wipe up spills—especially acidic liquids like wine or citrus—as soon as they occur. You may also consider applying a food-safe stone sealer periodically to help protect the surface from staining.

The raised edges are functional, providing a subtle perimeter that helps keep items like crackers, fruit, or garnishes contained while you are serving.

Because each board is handcrafted from a unique slab of natural stone, the veining, color intensity, and texture will vary from piece to piece. You can expect your board to have its own distinct character.