All-Clad D5 Stainless Stockpot

The five-ply construction alternates layers of stainless steel and aluminum to eliminate hot spots. This means the pot heats up evenly from the base all the way to the rim, preventing scorching when you are simmering soups or stews for long periods.

Yes, this pot is fully compatible with all stovetops, including induction. The magnetic stainless steel exterior ensures it will work seamlessly with your induction range.

It is. Because of its durable stainless steel construction, this stockpot is oven and broiler safe up to 600°F. Just be sure to use oven mitts, as the stainless steel handles will get hot.

No, the 18/10 stainless steel interior is non-reactive. You can safely cook acidic foods like tomato-based sauces or wine reductions without worrying about metallic flavors leaching into your dish.

The pot weighs 6.25 lbs empty, which is substantial but manageable for its size. The oversized, double-riveted handles are designed to give you a secure, balanced grip, even when you are wearing oven mitts.

Yes, the flared edges are specifically engineered to provide a clean pour. This design helps direct the flow of liquids, making it much easier to transfer stocks or soups into containers without spilling down the side of the pot.