All-Clad d3 Stainless Saute Pan

The tri-ply construction sandwiches a responsive aluminum core between two layers of durable stainless steel. This design ensures heat spreads rapidly and evenly from the base all the way up the sides, which prevents hot spots and gives you better control over your cooking temperature.

Yes, the All-Clad d3 Stainless Saute Pan is fully compatible with all cooktops, including induction, gas, and electric. The magnetic stainless steel exterior ensures it will perform consistently regardless of your heat source.

Absolutely. This pan is oven and broiler safe up to 600°F, allowing you to easily sear ingredients on the stovetop and finish them in the oven without switching cookware.

The straight sides provide a larger surface area for searing and help contain liquids, which minimizes splatter on your stovetop. The flared edges are specifically designed to make pouring sauces or pan juices clean and drip-free.

While the 18/10 stainless steel interior is naturally resistant to sticking, it is not a non-stick surface. To prevent food from adhering, we recommend preheating the pan on medium heat before adding oil or butter, and allowing proteins to sear undisturbed until they release naturally from the surface.

Yes, this pan comes with a matching stainless steel lid that fits securely to trap heat and moisture, which is essential for braising or simmering.