Demeyere Atlantis Saucepan

The 7-layer construction, which includes a copper disk, provides superior heat conductivity and retention. This design ensures even heat distribution across the entire base and sides, eliminating hot spots for more precise temperature control.

Silvinox is a patented surface treatment that removes iron and impurities from the stainless steel. Beyond keeping the pan looking bright and fingerprint-free, it makes the surface significantly easier to clean and more resistant to discoloration.

Yes, the stainless steel handles are designed to stay cool during standard stovetop use. Because they are welded rather than riveted, they also provide a seamless, crevice-free interior that is much more hygienic and easier to wipe clean.

Yes, this pan is oven-safe up to 500°F (260°C). This allows you to easily transition from searing or sautéing on the stovetop to finishing dishes in the oven.

Yes, it features Triplinduc technology, which increases the efficiency of the pan on induction surfaces by up to 30%. It remains fully compatible with all other stovetops, including gas and electric.

The base is engineered to remain perfectly flat even when heated, which prevents the pan from warping or spinning on your cooktop. This ensures consistent contact with the heat source for reliable, even cooking results over many years.