Profitec Pro 800

The lever operation provides a manual, tactile brewing experience that requires you to pull the lever down to engage the pre-infusion and extraction. While it offers exceptional control over pressure profiling, it does require a bit more attention and physical engagement than a standard semi-automatic machine.

Yes, the Pro 800 is designed for flexibility. You can switch between using the built-in 3-liter water reservoir or connecting it directly to a fixed water line for continuous water supply.

The PID controller provides precise temperature stability for your boiler, which is crucial for consistent espresso extraction. Even though the brewing process is manual, the PID ensures the water hitting your coffee is always at the exact temperature you set, eliminating the guesswork often associated with traditional lever machines.

The machine is remarkably quiet. Because it is a lever-operated machine, there is no pump running during the actual extraction process. The pump only engages when the machine needs to refill the boiler, keeping your kitchen environment peaceful.

The Pro 800 is a substantial piece of equipment, measuring 28.8 inches in height, 13.4 inches in width, and 22.9 inches in depth. Given its 78-pound weight and height, ensure your counter space is sturdy and that you have enough vertical clearance for the lever when it is in the upright position.

Yes, it features low-pressure pre-infusion. This allows water to gently saturate the coffee puck before full pressure is applied, which helps to prevent channeling and results in a more balanced, flavorful shot.