Yixing DaoBaXiShi Chinese Teapot
Best vintage vessel for enthusiasts of aged and robust dark teas.
This 1980s Yixing teapot brings authentic, seasoned character to your daily ritual, perfectly suited for robust Pu-erh or dark oolong. While the loose lid and minor vintage wear demand a bit of patience, the trade-off is a depth of flavor that modern, mass-produced vessels simply cannot replicate.
$168.95
at
The Chinese Tea Shop
Who it's for
- Serious brewers requiring precise, stable water temperatures
- Dedicated tea drinkers seeking deeper flavor profiles over time
- Traditionalists who value ergonomic design and classic aesthetics
Who should skip it
- Casual drinkers who enjoy switching between different tea varieties
- Novice buyers wary of navigating the complex counterfeit market
- Careless users who prefer low-maintenance, durable kitchenware
Performance breakdown
Brewing Suitability
Ideal porosity for developing depth in Pu-erh and dark oolongs.
Historical Authenticity
Genuine 1980s craftsmanship offers rare character for serious tea collectors.
Pouring Precision
Single-hole spout provides a steady, traditional flow for gongfu sessions.
Ergonomic Handling
Compact frame fits comfortably in hand for controlled, meditative pouring.
Structural Integrity
Vintage wear and a loose lid require careful, mindful handling.
Maintenance Ease
Hand-wash only and porous material demand dedicated, chemical-free cleaning rituals.
Key Specs
Material
Ceramic
Capacity
175 ml (5.92 oz)
Dimensions
L: 11.4 cm (spout to handle), W: 7.9 cm, H: 7.2 cm
Period
1980's
Spout Type
Single hole
Color
Dark brown
Lid Type
Removable
Handle Material
Ceramic
Pour Spout Type
Standard
Weight
0.0 pounds
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