Teewald Yixing Zini Xishi Teapot

Zini clay is prized for its porous nature, which allows the teapot to absorb the oils and aromas of the tea over time. This process, known as seasoning, can enhance the flavor profile of your tea with repeated use.

Because Zini clay is porous and retains flavors, it is best to dedicate this teapot to one specific type of tea, such as Oolong, Pu-erh, or Black tea. Using it for multiple, vastly different tea types may cause the flavors to overlap.

Never use soap or detergents, as the clay will absorb the chemicals. Simply rinse the teapot with hot water after each use and allow it to air dry thoroughly with the lid removed.

No, this teapot does not include a separate metal or mesh infuser. The tea leaves are placed directly into the pot, and the spout is designed to filter the leaves during the pour.

No, this teapot is not designed for direct heat. It should not be used on a stovetop, induction burner, or in a microwave, as the thermal shock can cause the clay to crack.

Semi-handmade means the teapot is crafted using a combination of traditional molding techniques and manual finishing by an artisan. This ensures a consistent shape while retaining the character and attention to detail found in handcrafted pottery.