Mono Picado Cheese Knife
Best tool for cheese lovers serving authentic hard Parmesan.
This is the definitive tool for those who prefer the rustic, jagged shards of a Parmesan wheel over the uniform slices of a standard blade. It trades the versatility of a traditional knife for a singular, masterful focus on breaking down hard, aged cheeses with effortless precision.
$240.00
at
Counterpoint Design Resources
Who it's for
- Home cooks prioritizing comfort and precision
- Entertainers serving soft, delicate cheeses
- Design enthusiasts curating a stylish cheese board
Who should skip it
- Culinary fans frequently slicing aged, hard cheeses
- Busy hosts wanting quick, effortless cleanup
- Budget-conscious shoppers seeking basic kitchen tools
Performance breakdown
Hard Cheese Performance
Engineered specifically to fracture dense Parmesan wheels with effortless precision.
Build Quality
Handmade German stainless steel construction built to last a lifetime.
Ergonomic Handling
Balanced weight distribution makes breaking down large blocks feel intuitive.
Design Aesthetic
Ralph Krämer’s minimalist silhouette remains a timeless icon of modern cutlery.
Maintenance Ease
High-grade stainless steel resists rust and cleans up without fuss.
Specialization Level
A dedicated tool that excels at hard cheese but lacks versatility.
Key Specs
Material
Stainless Steel
Model Number
2799-623
SKU
2799-623
Designed for
Cheese cutting/breaking off from the wheel
Set Size
1
Blade Material
German Stainless Steel
Design Style
Modern
Rust Resistant
True
Intended Use
Everyday Dining
Country of Origin
Germany
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Ask Metto anything about the Mono Picado Cheese Knife before you decide.
