Ales Dancak Shiboridashi

No, this vessel is designed without a built-in mesh filter. The precision-engineered spout is shaped to hold back tea leaves during the pour, making it ideal for high-quality whole-leaf teas.

The matte finish is primarily an aesthetic choice that highlights the natural texture of the local clay. It does not impact the thermal properties of the vessel, though the clay itself provides excellent heat retention for delicate green teas.

The 180 ml volume is well-suited for Gongfu brewing, allowing you to steep smaller, concentrated amounts of tea across multiple infusions. It is particularly effective for sessions involving one or two people.

Yes, because each piece is individually handcrafted by Ales Dancak using local clay, slight variations in color, texture, and dimensions are expected. These nuances are a hallmark of the artisanal process and make each teapot unique.

Rinse the vessel with warm water immediately after use and allow it to air dry completely. Avoid using harsh soaps or detergents, as the porous nature of the clay can absorb those scents and potentially alter the flavor profile of future brews.