All-Clad D3 3-Ply Stainless Steel Fry Pan

While the 14-inch diameter provides a generous cooking surface, it is best suited for larger burners. Before purchasing, measure your largest burner to ensure it can accommodate the base of the pan for even heat distribution.

Yes, the pan is broiler-safe up to 500°F. However, please note that if you are using a lid, the lid is only oven-safe up to 350°F.

To prevent sticking, preheat the pan over medium heat before adding oil or butter. Once the oil shimmers, add your food, and allow it to sear undisturbed until it releases naturally from the surface.

The riveted stainless steel handle is designed to stay cool on the stovetop during normal cooking conditions. However, it will become hot if used in the oven or under the broiler, so always use an oven mitt.

Yes, this pan is dishwasher safe. For the longest lifespan and to maintain the polished finish, hand washing with mild soap and a non-abrasive sponge is recommended.

At just over 7 pounds, this pan has a substantial, professional weight that contributes to its stability and heat retention. It is heavy enough to feel durable, but manageable for most home cooks.