Eivissa Rect. Baker w/ Wood Trivet
Best stoneware baker for hosts who value artisanal, oven-to-table presentation.
This stoneware baker brings an effortless, organic aesthetic to your table that mass-produced ceramic simply cannot replicate. While the reactive glaze means no two pieces are identical, the included oak trivet ensures you can move directly from a hot oven to a stylish centerpiece without a second thought.
$143.00
at
The Cottage Shop (Cottage Shop Savannah)
Who it's for
- Hosts wanting seamless transitions from oven to dining table
- Home cooks prioritizing long-lasting, heat-retaining kitchen essentials
- Design lovers seeking unique, artisanal serveware for their table
Who should skip it
- Budget-conscious shoppers looking for affordable everyday bakeware
- Busy cooks wanting low-maintenance, dishwasher-safe kitchen tools
- Users needing lightweight dishes or limited cabinet storage space
Performance breakdown
Thermal Retention
Fine stoneware construction maintains consistent heat for even, thorough baking results.
Aesthetic Appeal
Reactive glazes and organic shapes create a stunning, artisanal table centerpiece.
Serving Versatility
The included oak trivet makes oven-to-table transitions effortless and stylish.
Cleaning Ease
Durable stoneware is dishwasher safe, though the reactive finish requires gentle care.
Handling Ergonomics
The lack of integrated handles makes maneuvering a heavy, hot dish challenging.
Build Durability
High-quality Portuguese stoneware offers robust resistance to everyday kitchen wear.
Key Specs
Material
Fine stoneware
Origin
Made in Portugal
Dimensions
16'' x 10.75'' x 5''
Shape
Rectangular
Depth
5 inches
Oven-to-table design
true
Handle type
No Handles
Number of pieces
1
Length
16 inches
Width
10.75 inches
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