Pepper 'Early Jalapeño'
Best choice for gardeners with shorter growing seasons.
These seedlings are the ultimate shortcut for gardeners in shorter climates who don't want to wait until autumn for a harvest. You sacrifice the variety of exotic heirloom peppers, but you gain a reliable, high-yield crop of classic jalapeños that are ready to grill in just 80 days.
$7.95
Who it's for
- Gardeners living in regions with short growing seasons
- Home cooks who enjoy versatile, medium-heat ingredients
- Growers seeking a reliable and prolific harvest
Who should skip it
- Chili enthusiasts searching for intense, high-Scoville heat
- Gardeners preferring large peppers for stuffing or display
- Urban gardeners with limited sunlight or cooler climates
Performance breakdown
Harvest Speed
Rapid maturity makes this an ideal choice for shorter growing seasons.
Culinary Versatility
Perfectly balanced heat for salsas, grilling, and pickling applications.
Container Adaptability
Compact growth habit thrives in pots for patio or balcony gardening.
Establishment Success
Strong, developed root systems ensure a seamless transition into your garden.
Yield Potential
Heavy production requires consistent staking to support the abundant fruit load.
Heat Profile
Accessible spice level provides classic jalapeño flavor without overwhelming the palate.
Key Specs
Cultivar
Early Jalapeño
Lifespan
Annual
Mature Height
3.0 feet
Mature Spread
2.0 feet
Scoville Units
4,000 to 6,000
Plant Type
Vegetable
Shipping Pot Size
1 pint
Recommended Spacing
18 inches
Days to Maturity
80 days
Planting Season
Spring
Know before you buy
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