Walnut Handle Bench Scraper

The blade is designed for dividing and scraping, not slicing. It is dull enough to handle safely without cutting your hands, yet firm enough to cleanly portion dough or scrape sticky residue off your workspace.

Because the handle is made of natural wood, it should not be soaked in water or put in the dishwasher. We recommend hand washing the tool and applying a food-safe wood oil occasionally to keep the walnut handle conditioned and prevent it from drying out.

With a 3 x 6 inch blade, this scraper is a standard, versatile size. It is large enough to provide a stable surface for moving chopped ingredients or portioning dough, but compact enough to remain agile in your hand.

While the stainless steel blade is durable, it can scratch non-stick coatings if used with force. It is best suited for use on wooden, marble, or stainless steel countertops.

Yes, the handle features a contoured design that provides a secure, ergonomic grip. It is shaped to fit naturally in the palm, offering good control regardless of hand size.