Epicurean Bench Scraper
Best durable scraper for home bakers and daily kitchen prep.
This is the rare bench scraper that feels as good in your hand as it performs on the counter. While it lacks the rigid, razor-sharp edge of a traditional metal blade, the wood fiber composite is far more gentle on your surfaces and won't harbor bacteria or odors.
$5.99
at
The Seasoned Gourmet
More Bench Scraper options
Who it's for
- Home cooks prioritizing easy cleanup and food safety
- Bakers with delicate stone or wood countertops
- Busy chefs needing long-lasting, heat-resistant kitchen tools
Who should skip it
- Pastry chefs requiring precise, razor-sharp dough division
- Budget-conscious shoppers looking for basic, inexpensive tools
- Users needing rigid tools for heavy-duty scraping tasks
Performance breakdown
Edge Precision
The beveled edge cuts through dough cleanly without damaging delicate work surfaces.
Material Durability
Wood fiber composite withstands heavy-duty scraping without warping or splintering over time.
Sanitation Standards
Non-porous surface and NSF certification ensure professional-grade hygiene in home kitchens.
Ergonomic Comfort
Lightweight construction prevents hand fatigue during long sessions of repetitive pastry work.
Maintenance Ease
Dishwasher-safe design makes cleanup effortless compared to traditional metal or wood tools.
Versatility
Excels at everything from dividing sticky dough to clearing stubborn countertop debris.
Key Specs
Dimensions
6 x 4.5 inches
Thickness
3/16 inch
Material
Wood Fiber Composite
Dishwasher Safe
Yes
Heat Resistance
350°F / 176°C
Country of Origin
USA
Warranty
Lifetime Warranty
Certification
NSF Certified
Know before you buy
Still have a question?
Ask Metto anything about the Epicurean Bench Scraper before you decide.
