Baker's Pin

The tapered design allows for greater maneuverability and tactile feedback. Because you aren't restricted by handles, you can pivot the pin easily to create perfect circles and apply more precise pressure across the dough.

No, this rolling pin is not dishwasher safe. To maintain the integrity of the natural beechwood, it should be hand-washed with mild soap and dried immediately.

FSC-certified beechwood is a dense, durable hardwood that resists warping and provides a smooth, non-stick surface for rolling. Choosing FSC-certified wood also ensures the material was sourced from responsibly managed forests.

To keep the wood from drying out, periodically apply a food-grade mineral oil or wood conditioner. This will protect the surface, prevent cracking, and keep the wood looking its best for years.

The rolling pin features a smooth, sanded finish. This ensures that it glides effortlessly over delicate pastry doughs without leaving unwanted imprints or sticking.