THECAZAPROJECT Shiboridashi Tea Set

A Shiboridashi is a traditional Japanese vessel designed for brewing high-quality loose-leaf teas like gyokuro or sencha. Unlike a standard teapot, it is typically lidless or uses a specialized lid to strain tea leaves as you pour, allowing for better control over water temperature and steeping time.

Because Nancy Kwon crafts each set individually in her Los Angeles studio, you should expect subtle variations in the ceramic texture, glaze application, and exact dimensions. These unique characteristics are intentional and ensure that your specific set is a one-of-a-kind piece of functional art.

To maintain the integrity of the matte finish, we recommend hand-washing the pieces with mild soap and warm water. Avoid using harsh abrasives or putting the set in the dishwasher, as this can wear down the delicate surface over time.

The teacups are designed for mindful, intimate tea rituals, typically holding a smaller volume than a standard Western mug. They are intended for savoring concentrated, high-quality brews rather than large servings of everyday tea.

The Shiboridashi design relies on the precision of the spout and the fit of the vessel to strain leaves naturally as you pour. It does not contain a metal mesh filter, which allows for a cleaner, more authentic flavor profile when brewing delicate loose-leaf teas.