Lodge Cast Iron Lid

While this lid is specifically engineered to fit Lodge 6.5-inch cookware, it may fit other brands if the diameter and rim shape match exactly. However, for the best seal and performance, we recommend using it with Lodge products designed for this size.

Yes, this lid arrives naturally seasoned with vegetable oil, meaning it is ready to use right out of the box. You do not need to perform an initial seasoning process before your first cook.

Absolutely. Because it is made of solid cast iron, this lid is oven-safe and can handle high temperatures, making it an excellent choice for braising or slow-cooking recipes that require transferring from the stovetop to the oven.

Hand wash the lid with warm water and a stiff brush, avoiding harsh detergents or the dishwasher. After washing, dry it thoroughly with a towel and apply a very light coat of oil to the surface to maintain the seasoning and prevent rust.

The lid features an integrated cast iron handle. Because cast iron retains heat exceptionally well, the handle will become very hot during use, so always use a heat-resistant mitt or handle holder when lifting it.