OXO Good Grips Serrated Peeler
Best tool for peeling delicate or waxy produce with ease.
This is the rare peeler that actually handles soft-skinned produce like tomatoes and peaches without turning them into mush. You sacrifice the precision of a straight blade for its aggressive, serrated grip, but the trade-off is worth it for the sheer ease of prep.
$13.95
at
Northwestern Cutlery
More Good Grips options
Who it's for
- Home cooks preparing delicate fruits and soft-skinned vegetables
- Users with limited grip strength or arthritis
- Busy cooks wanting to minimize prep waste on uneven produce
Who should skip it
- Eco-conscious buyers preferring long-term, sharpenable kitchen tools
- Minimalists who prioritize quick and easy cleanup
- Chefs primarily peeling large quantities of firm root vegetables
Performance breakdown
Delicate Produce Handling
Serrated teeth bite into soft skins without crushing the fruit underneath.
Ergonomic Comfort
The signature non-slip handle reduces hand fatigue during repetitive peeling tasks.
Blade Sharpness
High-quality stainless steel maintains a keen edge for consistent, smooth strokes.
Maintenance Ease
Dishwasher-safe construction makes post-prep cleanup quick and entirely stress-free.
Grip Versatility
Effectively navigates waxy or slippery surfaces that standard blades often skip.
Storage Efficiency
Compact seven-inch frame slides easily into any crowded kitchen utensil drawer.
Key Specs
Blade Material
Stainless Steel
Handle Material
Plastic
Tool Type
Vegetable Peeler
Blade Edge Type
Serrated
Dishwasher Safe
Yes
Food Compatibility
Vegetable, Fruit
Operation Type
Manual
Special Features
Non-Slip Grip, Ergonomic Design
Overall Length
7.0 inches
Weight
3.2 ounces
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