Ateco 1395 Pastry Wheel
Best versatile cutter for bakers and pasta makers seeking consistent results.
This dual-sided cutter turns the tedious work of trimming pasta or pie crusts into a single, fluid motion. While it demands a bit more manual dexterity than a fixed-width roller, the adjustable arm offers a level of precision and versatility that makes it an indispensable upgrade for any serious baker.
$47.99
at
WebstaurantStore
Who it's for
- Bakers seeking efficiency with dual-purpose cutting and crimping
- Professional chefs and home cooks needing long-term durability
- Pastry makers wanting secure, leak-proof dough seals
Who should skip it
- Cooks who prefer low-maintenance, easy-to-clean kitchen tools
- Minimalists with limited drawer space for specialized gadgets
- Budget-conscious shoppers looking for basic, entry-level cutters
Performance breakdown
Cutting Versatility
Dual-sided wheels handle everything from rustic pie crusts to precise pasta.
Adjustment Precision
Locking mechanism ensures consistent widths across every single dough strip.
Build Quality
Stainless steel construction offers reliable durability for heavy kitchen use.
Ergonomic Comfort
Traditional wood handle provides a secure grip during repetitive cutting tasks.
Maintenance Ease
Hand-wash requirement demands extra care to preserve the wooden handle.
Operational Efficiency
Streamlines prep work by cutting multiple strips in a single pass.
Key Specs
Blade Diameter
2.125 Inches
Slice Size
1/2 - 5 Inches
Number of Wheels
2
Handle Material
Wood
Blade Material
Stainless Steel
Country of Origin
China
Model Number
1395
Operation
Manual
Blade Count
2
Handle Grip Type
Traditional
Know before you buy
Still have a question?
Ask Metto anything about the Ateco 1395 Pastry Wheel before you decide.