Tramontina Tri-Ply Clad Saute Pan

Tri-ply construction features a core of heat-responsive aluminum sandwiched between two layers of durable stainless steel. This design eliminates hot spots and ensures heat spreads evenly across the bottom and up the sides of the pot.

Yes. The pot features a magnetic stainless steel exterior specifically designed to work efficiently with induction cooktops, as well as gas, electric, and halogen ranges.

Absolutely. This stock pot is oven-safe at temperatures up to 500ºF, allowing you to start a dish on the burner and finish it in the oven.

The pot features ergonomic, riveted cast stainless steel handles. They are designed for a secure, comfortable grip, though you should always use oven mitts when handling the pot after it has been on a heat source.

This stock pot is dishwasher safe, making cleanup straightforward. However, hand washing with warm, soapy water is generally recommended to maintain the polished finish of the stainless steel over time.

The lid is precision-fitted to the rim of the pot. This tight seal is essential for trapping heat and moisture, which helps cook your ingredients more efficiently and keeps nutrients locked inside.