Traeger Pig Tail

A pig tail flipper allows you to turn meat without piercing it deeply or crushing the fibers, which helps retain juices. It offers more precision and leverage for flipping heavier cuts like roasts or thick steaks compared to standard tongs.

No, hand washing is recommended. The teak wood handle can crack or lose its finish if exposed to the high heat and harsh detergents of a dishwasher, and hand washing helps maintain the integrity of the stainless steel.

The 12-inch length provides a good balance of control and safety, keeping your hands away from the heat while still offering enough leverage for precise maneuvering. It is ideal for standard backyard grills, though you may prefer a longer tool if you are working over an exceptionally deep open-fire pit.

Teak is a dense, durable wood that naturally resists heat transfer, so the handle should remain comfortable to touch even while you are working over high heat. However, you should always avoid leaving the tool resting directly on the grill grates.

This tool is best suited for solid cuts of meat like steaks, chops, chicken thighs, or roasts. It is not designed for delicate items like fish fillets or vegetables, which are better handled with a spatula or tongs.