Lodge Cast Iron Pig Press
Best heavy-duty press for home cooks seeking perfectly seared meats.
This heavy-duty press delivers the perfect, crispy sear on bacon and chops that a standard spatula simply can't achieve. While the whimsical pig shape might feel like a novelty, its rugged, PFAS-free cast iron construction is a serious tool built to outlast your kitchen.
$34.95
at
Lodge Cast Iron
Who it's for
- Busy cooks wanting immediate use without complex initial preparation
- Home cooks seeking perfectly flat, evenly seared bacon and meats
- Outdoor chefs needing rugged tools that hold heat consistently
Who should skip it
- People with limited storage space or those preferring lightweight gear
- Minimalists who prefer low-maintenance, dishwasher-safe kitchen tools
- Safety-conscious cooks who dislike using extra mitts while grilling
Performance breakdown
Heat Retention
Heavy cast iron construction ensures consistent, even pressure for perfect searing.
Surface Versatility
Works seamlessly across stovetops, outdoor grills, and open campfire flames.
Durability
Rugged, heirloom-quality build designed to last for multiple generations.
Ease of Handling
The looped handle design provides a secure grip for effortless maneuvering.
Maintenance Requirements
Requires manual cleaning and regular oiling to maintain the seasoned surface.
Aesthetic Appeal
The whimsical pig shape adds character to any kitchen or grill.
Key Specs
Material
Cast Iron
Weight
3.0 LB
Length
9.5 IN
Width
5.5 IN
Height
1.2 IN
Seasoned with 100% natural vegetable oil
Made in the USA
Cookware made without PFAS
Surface Texture
Flat
Dishwasher Safe
No
Know before you buy
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Ask Metto anything about the Lodge Cast Iron Pig Press before you decide.