Winco SWA-2 Steak Weight

Yes, like most cast iron cookware, this steak weight should be seasoned to prevent rust and create a non-stick surface. We recommend applying a light coat of oil and heating it before your first use.

It is perfectly suitable for home use. As long as your pan is large enough to accommodate the 9-inch by 5-1/4-inch footprint, it will work effectively on standard stovetop skillets or griddles.

You should hand wash the weight with warm water and a mild detergent. Avoid soaking it in water or putting it in the dishwasher, as this can cause the wood handle to warp or crack.

At 2 pounds, this weight provides enough downward pressure to ensure consistent contact with the cooking surface for better searing and even browning. It is well-balanced for standard steaks, burgers, and bacon.

The six-pack configuration is designed primarily for commercial kitchens or high-volume cooking environments where multiple items are being seared simultaneously. It ensures you have enough weights to cover a large griddle surface at once.