KitchenAid Commercial-Style Dual Fuel Range

Dual fuel means you get the best of both worlds: a gas-powered cooktop for immediate, responsive flame control and an electric oven for consistent, even heat distribution. This combination is highly preferred by serious home cooks who want precision on the stovetop and reliability for baking.

The integrated electric griddle is a permanent fixture of the cooktop design. While it is not removable, it is designed with a durable surface that is straightforward to wipe down after it has cooled completely.

Yes, the 6.3 cubic foot capacity is quite spacious and easily fits large roasting pans, multiple baking sheets, or a full-sized turkey. The convection system helps circulate air effectively, ensuring that even when the oven is full, your food cooks evenly.

The range features a dedicated 5,000 BTU simmer burner designed for delicate tasks like melting chocolate, simmering sauces, or keeping soups warm without the risk of scorching. It provides the low, steady heat necessary for these precise cooking techniques.

The backlit knobs are both stylish and functional. They provide a clear visual indicator that a burner is active, which is a helpful safety feature, especially in lower-light kitchen environments.

This is a 48-inch freestanding range, so it requires a significant amount of space and specific utility hookups for both gas and electricity. Before purchasing, ensure your kitchen layout can accommodate the width and that you have the necessary professional-grade ventilation hood to handle the output of six burners.