Tezumi Icchin Shippo Houhin

A houhin is a traditional Japanese teapot designed without a handle, intended for brewing high-quality green teas like gyokuro or sencha at lower temperatures. Because you hold the body of the pot directly, it is best suited for teas that require cooler water, allowing you to gauge the temperature by touch.

Since the houhin lacks a handle, you should grip the upper rim or the sides of the vessel. Because it is designed for teas brewed at lower temperatures—typically between 50°C and 70°C—the porcelain remains comfortable to hold.

Yes, the integrated ceramic filter is precision-crafted to catch most loose-leaf teas. It provides a clean, untainted pour without the metallic aftertaste sometimes associated with stainless steel mesh filters.

Yes, because the delicate gold and silver accents are hand-applied, this piece is not dishwasher or microwave safe. We recommend hand-washing it gently with a soft sponge and mild detergent to preserve the integrity of the icchin decoration.

This houhin is designed for intimate, focused tea sessions, yielding approximately one to two small traditional tea cups per brew. It is perfect for savoring premium, concentrated tea leaves where you want to appreciate multiple infusions.