Takashima Shinichi Icchin Shippo Kiyomizu Teacup

The icchin technique involves applying slip or glaze through a fine nozzle, similar to piping icing on a cake. This creates the raised, dimensional texture found on the shippo crest, giving the cup a tactile quality that distinguishes it from flat-painted ceramics.

No, this cup is neither microwave nor dishwasher safe. Due to the delicate hand-applied silver and gold accents and the specific porcelain finish, it should be hand-washed with a soft sponge and mild detergent to preserve its appearance.

Yes, 90 ml is a traditional size for Japanese sencha. It is designed for smaller, concentrated pours that allow you to appreciate the color and aroma of high-quality loose-leaf tea.

Treat the metallic accents with care by avoiding abrasive scrubbers or harsh chemicals. Simply rinse the cup with warm water and gently wipe the exterior with a soft cloth to maintain the luster of the gold and silver dots.

The tapered shape is designed to fit comfortably in your hands, allowing you to feel the warmth of the tea. It also helps concentrate the tea's aroma toward the rim, enhancing the overall sensory experience of your brew.