Ateco Plain Edge Round Cutters
Best versatile tool for home bakers and professional pastry chefs.
These stainless steel rounds are the gold standard for clean, consistent pastry work. While they lack the ergonomic comfort of silicone-gripped alternatives, their nesting design and razor-sharp edges make them an indispensable, space-saving workhorse for any serious baker.
$19.50
at
Knife Merchant
Who it's for
- Bakers seeking clean, professional-looking pastry edges
- Pastry chefs needing versatility for various dough sizes
- Professionals requiring long-lasting, rust-resistant kitchen tools
Who should skip it
- Home cooks planning high-volume, repetitive cutting sessions
- Busy bakers who prefer low-maintenance, dishwasher-safe equipment
- Decorators wanting decorative, fluted edges for their pastries
Performance breakdown
Storage Efficiency
Nesting design keeps your kitchen drawers organized and clutter-free.
Material Durability
Robust stainless steel construction resists bending and maintains shape over time.
Ease of Cleaning
Simple, seamless design allows for quick hand washing and maintenance.
Ergonomic Comfort
Thin edges require a steady hand during prolonged, repetitive cutting sessions.
Cutting Precision
Sharp stainless steel edges ensure clean, professional-grade cuts every time.
Size Versatility
Eleven graduated sizes provide the perfect diameter for any pastry project.
Key Specs
Number of Pieces
11
Material
Stainless Steel
Cutter Type
Standard Outline
Edge Type
Sharp Edge
Handle Type
No Handle
Multi-purpose Use
Fondant
Sizes range from 3/4" to 3 5/8" in diameter
Reusable
true
Storage Feature
Nesting
Occasion
Everyday
Know before you buy
Still have a question?
Ask Metto anything about the Ateco Plain Edge Round Cutters before you decide.
