Viking Professional Fry Pan

The five-layer construction features an aluminum core sandwiched between stainless steel, which allows the pan to heat up quickly and evenly across the entire surface. This eliminates hot spots, ensuring consistent searing and browning regardless of where the food is placed in the pan.

Yes, the high-quality stainless steel interior is durable enough to withstand the use of metal utensils without scratching or damaging the cooking surface.

Yes, the exterior is made with magnetic stainless steel, making it fully compatible with induction cooktops as well as gas, electric, and ceramic ranges.

This skillet is oven-safe up to 600°F, allowing you to easily transition from stovetop searing to oven finishing or broiling.

The ergonomic handle is designed to dissipate heat, meaning it will stay cool to the touch during normal stovetop cooking. However, if you are using the pan in the oven, the handle will become hot and you should always use an oven mitt.

Yes, it is dishwasher safe. While hand washing is often recommended to maintain the exterior finish over time, the construction is robust enough to handle regular dishwasher cycles.