LloydPans Detroit Style Pizza Pan
Best choice for home cooks crafting authentic, crispy Detroit-style pizzas.
This is the gold standard for achieving that signature crispy, caramelized Detroit-style crust at home. While the industrial, non-stick finish lacks the rustic charm of a seasoned cast iron, it guarantees a perfect release every time without the constant maintenance.
$45.00
at
Northern Pizza Equipment
More Chicago Style Pizza Pan options
Who it's for
- Home cooks seeking the perfect crispy, caramelized cheese crust
- Busy bakers wanting effortless food release and simple cleanup
- Pizza enthusiasts aiming for authentic Detroit-style rectangular proportions
Who should skip it
- Budget-conscious shoppers looking for affordable, multi-purpose bakeware
- Convenience-focused cooks who rely exclusively on dishwasher cleaning
- Minimalist bakers needing pans for cookies and general sheet cakes
Performance breakdown
Crust development
Heavy-duty aluminum ensures the signature crispy, caramelized Detroit-style edge every time.
Release performance
The Tuff-Kote finish makes removing sticky cheese crusts remarkably effortless.
Thermal resilience
Withstands extreme oven temperatures without warping or compromising the pan structure.
Storage efficiency
Angled sidewalls allow for compact nesting in crowded kitchen cabinets.
Durability
Rugged construction stands up to heavy-duty use and metal utensil contact.
Maintenance ease
Hand-wash requirement is a minor trade-off for professional-grade non-stick longevity.
Key Specs
Dimensions
10 inches wide x 14 inches long x 2.8 inches high
Material
Aluminum
Non-stick coating
Yes
Max oven safe temperature
700 degrees Fahrenheit
Shape
Rectangular
Stackable
Yes
Perforated
No
Dishwasher safe
No
Freezer safe
No
Handle material
No handles
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