Pampered Chef Tapered Rolling Pin

The tapered design allows for greater control and sensitivity when rolling out delicate doughs. Because you hold the barrel directly, you can feel the dough's resistance and pivot the pin easily to create perfect circles for pies and pastries.

The markings are etched onto one end of the barrel, allowing you to quickly check the thickness of your dough as you roll. While it doesn't adjust the thickness automatically, it provides a reliable visual guide to ensure your cookies or pastry crusts are uniform.

No, this rolling pin is crafted from solid beechwood and should be hand washed only. To maintain the wood's integrity, avoid soaking it in water and dry it thoroughly after cleaning.

Yes, the rolling pin features an integrated hole at one end, making it easy to hang on a kitchen hook or rack to save drawer space.

Its 17-inch length and tapered shape make it ideal for rolling out pastry dough, cookie dough, and pie crusts. The solid beechwood construction provides enough weight to flatten dough efficiently without requiring excessive force.