Old Stone Oven Pizza Stone
Best pizza stone for home bakers seeking professional, crispy crust results.
This cordierite slab is the closest you’ll get to a professional brick oven without a backyard renovation. Its thick, heat-retaining design guarantees a shatteringly crisp crust, though you’ll need to clear significant shelf space to accommodate its substantial, heavy-duty footprint.
$29.95
at
Amazon
Who it's for
- Home cooks using high-heat ovens or outdoor grills
- Pizza lovers seeking professional-quality crispy crusts
- Families baking large pizzas or multiple items at once
Who should skip it
- Users preferring low-maintenance, dishwasher-safe kitchen tools
- Cooks who struggle with heavy or cumbersome cookware
- Impatient bakers wanting quick, last-minute meal preparation
Performance breakdown
Heat Retention
Thick cordierite construction mimics the performance of professional brick ovens.
Crust Crispiness
The Heat Core design effectively eliminates moisture for a perfect crunch.
Thermal Durability
Resists cracking under extreme temperature shifts during high-heat baking cycles.
Airflow Efficiency
Integrated feet promote essential circulation for even, consistent browning.
Versatility
Performs reliably in both standard home ovens and outdoor grills.
Maintenance Ease
Requires careful hand washing and lacks handles for easier maneuvering.
Key Specs
Material
Cordierite
Diameter
16 inches
Thickness
0.59 inches
Weight
7.3 Pounds
Maximum Temperature
2000 Degrees Fahrenheit
Compatible Oven Types
Standard home oven, Grill
Shape
Round
Product Care Instructions
Hand Wash only
Crack Resistant
True
Thermal Shock Resistant
True
Know before you buy
Still have a question?
Ask Metto anything about the Old Stone Oven Pizza Stone before you decide.
