Emile Henry Modern Classics Square Pie Dish
Best ceramic baker for home cooks seeking elegant, even-baking results.
This French-made ceramic dish turns out perfectly golden crusts thanks to the superior heat retention of Burgundy clay. It lacks the lightweight convenience of metal pans, but the elegant ruffled edge and heat-locking performance make it the only vessel you’ll want to bring directly from the oven to the table.
$65.95
at
Chef's Corner Store
Who it's for
- Bakers seeking perfectly golden, evenly cooked crusts
- Home cooks wanting scratch-resistant, dishwasher-safe convenience
- Versatile chefs needing one dish for quiches and casseroles
Who should skip it
- Casual bakers on a strict budget
- Cooks who struggle with heavy, cumbersome kitchenware
- Busy hosts prone to accidental thermal shock
Performance breakdown
Thermal Retention
Burgundy clay maintains consistent temperatures for perfectly set crusts and fillings.
Versatility
Seamlessly transitions from freezer to broiler without compromising structural integrity.
Durability
High-fired glaze resists scratches and chips through years of heavy use.
Heat Distribution
Natural clay properties ensure gentle, uniform baking across the entire surface.
Aesthetic Appeal
Classic ruffled edges provide a sophisticated presentation directly from oven to table.
Ease of Maintenance
Dishwasher-safe construction simplifies cleanup after even the messiest fruit pies.
Key Specs
Material
Ceramic (High-fired Burgundy clay)
Oven safe temperature
Up to 520°F
Dimensions
10.2"D x 10.2"W x 2.56"H
Capacity
1.7 Liters (1 3/4-qt.)
Country of Origin
France
Microwave Safe
Yes
Dishwasher Safe
Yes
Scratch Resistant
Yes
Diameter
9 inches
Depth
2.6 inches
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