Silikomart Madeleine Mold
Best choice for home bakers seeking effortless, professional-quality French pastries.
Achieving that iconic, scalloped madeleine hump is notoriously finicky, but this platinum silicone mold makes it foolproof. You sacrifice the satisfying crunch of a traditional metal pan, but you gain a non-stick surface that ensures every delicate pastry pops out perfectly intact every single time.
$13.99
at
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Who it's for
- Bakers wanting perfect, intact shell patterns every time
- Creative cooks experimenting with frozen desserts and hot bakes
- Home cooks needing space-saving tools and easy cleanup
Who should skip it
- Bakers who prefer sturdy, one-handed pan handling
- Budget-focused shoppers looking for affordable kitchen essentials
- Traditionalists prioritizing deep, crispy golden-brown crusts
Performance breakdown
Release Performance
Platinum silicone ensures delicate madeleines pop out without any sticking.
Thermal Versatility
Handles extreme temperature shifts from freezer to oven with total ease.
Cleaning Efficiency
Dishwasher safe material makes post-baking cleanup remarkably quick and simple.
Structural Integrity
Flexible yet durable enough to maintain shape during heavy batter pours.
Food Safety Standards
HACCP compliance provides professional-grade peace of mind for home bakers.
Cavity Precision
Consistent dimensions produce uniform, bakery-quality shells every single time.
Key Specs
Material
100% Platinum Silicone
Number of cavities
9
Cavity dimensions
2 5/8" length, 1 13/16" width, 3/4" depth (68x45x17mm)
Cavity volume
1 fluid ounce (30ml)
Overall sheet size
11 3/4" x 7"
Temperature range
-140F to 445F
Dishwasher safe
Oven, microwave, refrigerator, and freezer safe
Non-stick surface
Coating type
Silicone
Know before you buy
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Ask Metto anything about the Silikomart Madeleine Mold before you decide.
